Episodes 20 – 29

Oh my goodness, is he still cooking naked! Yeah, but I bet he won’t fry anything.

Episode 20

Pepper Relish

A friends mother gave me this recipe she got from her mother. Just so you know, this makes a whole lot of pepper relish, so I hope you got some friends!



Episode 21

Bread Pudding & Portuguese Soup

The bread pudding is the most amazing thing you will eat…ever!

The soup is an incredible winter soup. Great for freezing and bringing out when you need something warm and hearty!



Episode 22

Red Beans and Rice

This is a great basic recipe for red beans and rice. You can doctor it up how you like. Make it spicy, make it soupy, do what you like, its your food!



Episode 23

French Onion Soup

Julia Child has provided this recipe that have made hundreds if not thousands of people crank out French dishes that are really amazing. 

What’s really amazing is how many freaking onions are in this dish! Soooo tasty!



Episode 24

Vegetable Curry

Hot oil and water do NOT play well with each other.

Other than that, hey, it’s curry time!



Episode 25

Crunchy Coleslaw Salad

Coleslaw and our secret ingredient…ramen noods. Trust me!



Episode 26

Bran Muffins

Don’t have time for breakfast? Grab a bran muffin or two and head on out the door! These will keep ya going till lunch. But if you eat too many…you will keep going and going and…



Episode 27

Bermuda Orange Bread

A citrusy bread that is great as a stand alone or with some ice cream, or cream cheese! Wooo!



Episode 28

Veggie Pecan Torte

A recipe from the ‘cookbook’.  How did he fit all that in there?



Episode 29

Pumpkin Pie

Thanksgiving showed up and with it came this recipe for pumpkin pie a la Alton Brown. The key of course are fresh pumpkins. No canned stuff please and thank you.